	Categoría	%	Kilos
1	Fruta	45,9%	557,462,492 557,462,492
2	Verdura	27,2%	330,213,736 330,213,736
3	Patata	10,9%	132,342,396 132,342,396
4	Carne	7,7%	93,888,295 93,888,295
5	Pescado	3,8%	46,113,473 46,113,473
6	Pescado congelado	2,3%	28,300,517 28,300,517
7	Pollo	1,8%	21,876,603 21,876,603
8	Marisco	0,3%	3,711,045 3,711,045
9	Huevos	0,1%	1,015,407 1,015,407