Total sugar content (g/100 g) of EL KAISSI’s regular and no-added-sugar chocolate almonds and hazelnuts, based on current product formulations.
The difference is particularly clear in EL KAISSI’s dark chocolate almonds. The standard formulation contains 31.1 g of sugars per 100 g, including 29 g of added sugars. The no-added-sugar version contains 1.9 g of sugars per 100 g, with 0 g of added sugars. That represents approximately 94% less total sugar in this direct comparison.